4 medium sweet potatoes, peeled and diced into 1" chunks
3 TB. olive oil
1 TB. fresh thyme
3 garlic cloves, minced
1/2 tsp. red pepper flakes
Heat oven to 400 degrees.
In a zip lock bag toss the potatoes, oil, thyme, garlic and pepper flakes.
Transfer to a rimmed cookie sheet, and bake until tender, approximately 45 minutes.
Serve hot.
Submitted by: Kamdyn
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