5 green onions chopped sautee
Add 1 basket fresh sliced mushroom and sautee
(The orgional receipe calls for 1 can sliced mushrooms, saving the juice for later)
Add 1 can beef boullion or consome
(Add mushroom liquid now if you oused canned mushrooms)
Bring to a boil
Add 1 T. Worchestershire sauce
Add a dash of garlic salt & pepper
Add 1 boullion can of minute rice to mixture
When mixture comes to a boil turn off the heat and let sit covered 25 minutes
